Job Description

Job Overview

We are seeking a dedicated and passionate Prep Cook to join our culinary team. The ideal candidate will play a vital role in ensuring that our kitchen operates smoothly and efficiently. As a Prep Cook, you will be responsible for preparing ingredients, assisting with meal preparation, and maintaining high standards of food safety and cleanliness. This position is perfect for individuals who thrive in a fast-paced environment and have a keen interest in the food industry.

Responsibilities

Prepare and chop ingredients for various dishes, ensuring consistency and quality. Assist chefs in meal preparation by following recipes and instructions accurately. Maintain cleanliness and organization of the kitchen, including workstations and storage areas. Adhere to food safety standards, including proper food handling and storage practices. Collaborate with team members to ensure timely service during peak hours. Help with cleaning duties at the end of shifts to maintain a sanitary kitchen environment.

Experience

Previous experience in a kitchen or restaurant setting is preferred but not required; we are willing to train the right candidate. Familiarity with food handling practices and food safety regulations is essential. Basic knowledge of meal preparation techniques and cooking methods is a plus. Strong communication skills and the ability to work well within a team are necessary for success in this role. A passion for cooking and eagerness to learn more about the culinary arts will be highly valued.
Join our team as a Prep Cook, where you can develop your skills in a supportive environment while contributing to our mission of providing exceptional dining experiences.

Job Types: Full-time, Part-time

Pay: $17.50-$23.19 per hour

Additional pay:

Bonus pay Overtime pay Tips
Benefits:

On-site parking
Schedule:

8 hour shift Day shift Monday to Friday Morning shift Weekends as needed
Work Location: In person