Job Description

Freebird Market is South Etobicoke's hottest destination for delicious and nutritious in house chef-prepared meals, groceries, take-out and grab-and-go. We opened Freebird in February of 2022, with the intention of serving our community with an inspired commitment to make eating well and entertaining easy for you, your family, and your friends.

We have a large kitchen (7500sq) full of natural sunlight with great equipment and a fantastic team of inclusive chefs. We would be thrilled for the right candidate to join our team. In this role we are looking for someone passionate about cooking from scratch! And willing to learn the craft.

Requirements

The selected candidate must have open availability and be able to work be able to work either morning, evenings/nights and weekends and have passion for food from scratch.

Job Summary

We are seeking a dedicated and passionate Prep Cook to join our culinary team. The ideal candidate will play a crucial role in the kitchen by assisting with food preparation and ensuring that all ingredients are ready for our chefs to create delicious meals. This position requires a strong understanding of food safety and handling practices, as well as the ability to work efficiently in a fast-paced environment.

Duties

Assist in the preparation of ingredients for daily menu items, including washing, chopping, and measuring. Maintain cleanliness and organization of the kitchen workspace, ensuring all utensils and equipment are sanitized. Follow recipes and instructions from chefs to ensure consistency in meal preparation. Help with inventory management by labeling and storing food items properly. Adhere to food safety regulations and guidelines during all food handling processes. Collaborate with kitchen staff to ensure timely meal service during peak hours. Support the kitchen team with additional tasks as needed to maintain workflow.

Qualifications

1-2 year cooking experience in a fast paced environment Experience with from-scratch cooking Able to work with a variety of people from different walks of life Is able to work as part of a team and independently Able to read and take instructions from Chefs A high attention to detail, organization and cleanliness Ideally able to lift 40-50lbs (preferred but not required) Able to stand on feet for extended periods of time Customer service oriented Fluent English Knowledge of basic cooking techniques and food preparation methods. Familiarity with food safety standards and practices is essential. Ability to work efficiently under pressure while maintaining attention to detail. Strong communication skills and ability to work as part of a team. Willingness to learn and adapt in a dynamic kitchen setting.
Job Type: Full-time, open availability

Benefits:

Discounted or free food Store discount
Schedule:

8 hour shift Evening shift Morning shift
License/Certification:

Food Handler Certification (preferred)
Job Type: Full-time

Pay: $18.00-$21.00 per hour

Benefits:

Discounted or free food Store discount
Application question(s):

Do you have open availability? Are you able to work weekends?
Work Location: In person