Lusi's Italian Kitchen & Pizzeria is a family-owned restaurant known for our warm hospitality and Italian food. We're looking for
skilled, reliable, and passionate kitchen professionals
to join our team in a fast-paced, quality-driven environment.
We are currently hiring for:
Pizzaiolo (Pizza Cook)
&
Line Cook
Pizzaiolo (Pizza Cook)
Requirements:
Proven experience with
hand-stretched, stone-baked, or wood-fired pizza
Ability to prep and manage
dough, sauces, and toppings
Skilled at working clean and fast under pressure
Comfortable with high-volume service and maintaining consistency
Responsibilities:
Prepare and cook pizzas to spec during service
Manage pizza station prep, cleanliness, and rotation
Follow food safety and sanitation standards
Line Cook
Requirements:
3+ years of experience
on the line in a busy kitchen
Skilled on multiple stations (saute, grill, fryer, etc.)
Strong knife skills and recipe execution
Team player with a sense of urgency and pride in quality
Responsibilities:
Execute dishes accurately and efficiently during service
Maintain a clean, organized workstation
Assist with prep and uphold kitchen standards
Why Join Lusi's Kitchen?
Competitive hourly pay based on experience
Positive, team-oriented work culture
Staff meals & employee discounts
Opportunity for advancement in a growing kitchen
Job Type:
Full-time
Schedule:
Nights, weekends, and holidays included
Ready to join a team that values tradition, teamwork, and top-tier food?
Submit your resume and let's talk!
Job Types: Full-time, Part-time
Pay: $15.00-$20.00 per hour
Experience:
Pizza Cook: 3 years (preferred)
Line Cook: 3 years (required)
Work Location: In person
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