Job Description

Straight Brooklyn Pizza

, Vancouver's award-winning slice joint, is looking for a

pizza maker

to join the team at our CHINATOWN location (648 Main Street). PART-TIME or FULL-TIME positions are available and can include a combination of evenings, weekdays, and weekends.

We are looking for a hard-working and organized team player who loves pizza and pizza-making traditions. The successful applicant must have kitchen or pizza-making experience.

$18-$20 plus tips to start, and wage can increase with experience and increased responsibilities.

Medical and dental benefits are available if the position grows into full time.

Responsibilities

Prepare and cook pizza dough, sauces, and toppings according to established recipes and standards. Ensure all food preparation meets safety and sanitation guidelines to maintain a clean kitchen environment. Operate kitchen equipment such as ovens, mixers, and slicers safely and effectively. Monitor food inventory levels and assist with ordering supplies as needed. Collaborate with team members to ensure timely meal preparation and delivery during peak hours. Maintain cleanliness of workstations, including regular cleaning of kitchen tools and equipment. Assist in training new kitchen staff on food handling procedures and cooking techniques.

Qualifications

Experience in food preparation or cooking is preferred. Strong knowledge of food safety regulations and best practices for food handling. Food-safe certification is required. Ability to work efficiently under pressure while maintaining high-quality standards. Excellent teamwork skills with the ability to communicate effectively with kitchen staff. Flexibility to work various shifts, including evenings and weekends as needed. Knowledge of New York Style pizza and/or hand stretching techniques is a plus.
Job Types: Full-time, Part-time

Pay: $18.00-$20.00 per hour

Benefits:

Dental care Discounted or free food Extended health care Flexible schedule On-site parking Store discount
Education:

Secondary School (preferred)
Experience:

Cooking: 1 year (preferred)
Language:

English (required)
Licence/Certification:

Food Safe Certification (preferred)
Work Location: In person