Job Description

Job Summary

We are seeking a dedicated and passionate Line Cook/Prep Cook to join our team. The ideal candidate will have a strong background in food preparation and cooking, with a commitment to maintaining high standards of food safety and quality. This role is essential in ensuring that our kitchen operates efficiently and that our guests receive delicious meals in a timely manner.

Responsibilities

Prepare and cook menu items according to established recipes and standards Assist in the preparation of ingredients, including chopping, slicing, and measuring Maintain cleanliness and organization of the kitchen workspace Follow food safety guidelines to ensure proper handling and storage of food Collaborate with other kitchen staff to ensure smooth operations during service

Skills

Strong knowledge of food preparation techniques and cooking methods Experience in the food service industry Familiarity with food handling and safety regulations Ability to work efficiently under pressure in a fast-paced environment Excellent teamwork skills and the ability to communicate effectively with kitchen staff Attention to detail in meal preparation and presentation
Join our team as a Line Cook/Prep Cook and contribute your skills to create memorable experiences for our guests!

Job Types: Part-time, Permanent

Pay: From $16.50 per hour

Expected hours: 25 - 35 per week

Benefits:

Discounted or free food Extended health care
Ability to commute/relocate:

Edmonton, AB: reliably commute or plan to relocate before starting work (required)
Work Location: In person