Pastry Cook Part Time
Calgary, AB, Canada
Job Description
Hotel Arts is currently looking for a Pastry Cook! We are looking for someone who will consistently provide quality and production daily in an organized and effective manner. This cook will primarily be working alongside our pastry team but also with our award winning restaurants Yellow Door Bistro and Raw Bar to provide excellent culinary service.The successful applicant will possess the following traits:
- Ability to work independently and as part of a team effectively
- Will ensure all a\xe2\x80\x99 La Carte items are prepared efficiently to standard and to customer requirements
- Ability to maintain food quality and presentation standards within a consistency based framework
- Able to manage time with multiple tasks throughout a shift
- High level of interest with food and have a keen interest in the culinary arts
- Excellent interpersonal and communication skills
- Displays attention to detail
- Has flexibility towards their environment
- Will ensure all mise en place is completed in a timely and efficient manner
- Will ensure the cleanliness and proper storage of all food product
- Will ensure all appropriate provincial health regulations and food handling techniques
- Is mindful of maintain a clean and organized work area
- Is aware of food cost, portion, and waste controls
- 1 years of experience in a similar position and asset
- Must be able to work weekends and holidays
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Job Detail
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Job IdJD2328929
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCalgary, AB, Canada
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EducationNot mentioned