Job Description

Elephant Garden Creamery is an artisanal ice cream shop seeking Part-Time Front of House Staff to serve scoops and other goodies to our guests. As a small business in the Grandview-Woodland area, we are currently building a fun and community oriented team that has a solid appreciation for amazing ice cream flavours. If you are looking for a passionate, progressive and productive work environment with ice cream as the core focus, we would like to hear from YOU!

Front of House Staff responsibilities and duties:

Describe the flavour lineup knowingly with enthusiasm Provide positive, attentive and engaging customer service Able to consistently serve all menu items to meet our quality and presentation standards Promote sustainability by following recycling and composting procedures Operate our POS and be able to handle cash or credit/debit transactions Maintain a clean and organized area at all times Perform opening and closing duties At times must be able to work comfortably alone with minimal supervision Other duties as assigned by management
Preferred candidates has the following qualifications:

Food service or Barista (latte art) experience is an asset Food Safe certified Ability to adapt to fast-paced environments Friendly, self motivated personality with strong problem solving skills and great communication skills Loves ice cream and always prepared to explain the depth of our artisan flavours Must be able to work evenings, weekends and holidays
Benefits:

Tips Free ice cream on shift
We are open from 12:00pm to 10:30pm from Wednesday to Monday and closed on Tuesdays. During summer period, we will be open from 11:30am to 10:30pm.

We'd like to thank all candidates for their interest, however only those candidates being considered for an interview will be contacted.

Job Types: Part-time, Casual

Pay: $17.85 per hour

Ability to commute/relocate:

Vancouver, BC V5N 4B2: reliably commute or plan to relocate before starting work (required)
Experience:

Food service: 1 year (required)
Licence/Certification:

FoodSafe (required)
Work Location: In person