The Outlet Manager will oversee all Food and beverage operations including breakfast, meeting spaces and Bokeh Lounge.
YOUR ROLE
Ensure that all banquet events, meetings, breakfast service and Bokeh Lounge operate successfully and are individually profitable
Coach and train employees reflecting Groupe Germain service standards
Provide guidance and operational support to the team
Manage recruitment, interviewing, onboarding, training, development and performance management of the staff
Conduct quarterly talent reviews
Conduct quarterly departmental communication meetings
Manage payroll, banking and staff gratuities
Attend, BEO, Operations, department head meetings as required
Schedule staff and management according to business levels
Maintain inventories and ensure equipment is in working order
Ensure quality levels and maintain quality standards in production, service, and guest satisfaction
Develop action plan to achieve productivity targets
Develop action plan for efficient execution of events
Set up and maintain safe working conditions and practices
Liaise regularly with other departments
Organise food and beverage events, promotions and advertising
Develop food & beverage menu for the lounge in collaboration with the Sous Chef.
Manage Bokeh social media account (with support from Marketing team)
Other work-related tasks as per manager's request
YOUR PROFILE
Minimum four years' experience in a role with direct personnel supervision
Experience in catering and events management.
Proven ability to plan and organize events effectively, with an acute sense of time management and attention to detail
Proven ability to manage efficient staffing levels and achieving productivity targets.
History of taking initiatives and trying new ideas, showing the ability to be daring.
Assertive, professional and positive with proven ability to develop and lead in a team environment
Excellent interpersonal & communication skills, outgoing, friendly, persuasive personality
Good understanding of current licensing and employment laws
Knowledge of food hygiene and health and safety regulations
Knowledge of sales and marketing techniques.
WHAT WE OFFER
A percentage of the group insurance is paid by the employer for full time employees
Promotional rate to discover Germain Hotels properties through Canada
Opportunities to develop your career within a growing company across Canada
Access to the hotel gym
Employee referral program
Employee Assistance Program for team member and their family
Apply - we look forward to hearing from you!
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