Faire en sorte que nos clients vivent une experience memorable grace au service a la clientele personnalise qui fait la reputation de Five Guys, tout en tenant notre promesse d'offrir des aliments frais et de qualite.
Principales responsabilites
Participer a la formation d'une equipe passionnee
Deployer des pratiques coherentes a l'egard des employes, axees sur la performance, le developpement et l'engagement.
Favoriser la camaraderie et l'enthousiasme
Investir dans votre performance et votre developpement
Contribuer a la creation d'une communaute de fans enthousiastes
Mettez en oeuvre des pratiques coherentes a l'egard des clients, axees sur la nourriture, le service et l'ambiance.
Assembler des sandwichs personnalises
Cuire et servir des galettes juteuses
Preparer des frites de renommee mondiale
Servir et fournir un service clientele exceptionnel aux clients
maintenir l'organisation et la proprete des postes de travail
Ameliorer l'accueil des clients dans le magasin
Contribuer a la croissance de l'entreprise
Deployer des pratiques professionnelles coherentes axees sur les ventes, la maitrise des couts et la rentabilite.
Accueillir les clients et traiter les commandes
Preparer des ingredients frais et de qualite
Job Purpose
Ensure a memorable experience for our guests through the personable customer service that Five Guys is known for, while delivering on our promise of fresh and quality food.
Key Responsibilities
Participate in cultivating a passionate team
Deploy consistent employee practices that focus on performance, development and engagement.
Foster camaraderie and enthusiasm
Invest in your performance and development
Help foster a community of raving fans
Deploy consistent customer practices that focus on food, service and atmosphere.
Assemble custom sandwiches
Cook and serve juicy patties
Make world-famous fries
Serve and provide outstanding customer service to guests
Keep workstations organized and clean
Perfect the store to welcome guests
Assist in driving a growing business
Deploy consistent business practices that focus on sales, cost control and profitability.
Welcome guests and process orders
* Prepare fresh and quality ingredients
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