Meat Trimmer
Burnaby, BC, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years
Work site environment
-------------------------Cold/refrigerated
Work setting
----------------Meat processing and/or packing plant/establishment Poultry processing plant
Tasks
---------Remove feathers and singe and wash poultry to prepare for further processing or packaging Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use Remove bones from meat Wrap and package prepared meats Grind meats Cut, trim and prepare standard cuts of meat Light cleaning duties
Equipment and machinery experience
--------------------------------------Cleavers Knives
Work conditions and physical capabilities
---------------------------------------------Attention to detail Hand-eye co-ordination Standing for extended periods
Personal suitability
------------------------Team player
Employment terms options
----------------------------Day
Other benefits
------------------Free parking available
Support for newcomers and refugees
--------------------------------------Does not require Canadian work experience Work Term: Permanent Work Language: English * Hours: 40 hours per week
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Job Detail
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Job IdJD3226392
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBurnaby, BC, CA, Canada
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EducationNot mentioned