Job Description

Job Overview

The Meat Manager plays a vital role in overseeing the meat department within a retail or grocery environment. This position is responsible for ensuring the highest standards of quality, safety, and customer satisfaction are met. The Meat Manager will lead a team in food preparation, butchery, and meat cutting while maintaining compliance with food safety regulations. This role requires a strong focus on customer service and the ability to manage inventory effectively.

Duties

Supervise daily operations of the meat department, ensuring all products meet quality standards. Oversee food preparation and butchery processes, ensuring proper techniques are used for meat cutting. Ensure compliance with food safety regulations and best practices in food handling. Manage inventory levels, including ordering supplies and minimizing waste through effective packaging. Train and mentor staff on meat handling, preparation techniques, and customer service skills. Assist customers with inquiries regarding meat products and provide recommendations to enhance their shopping experience. Maintain cleanliness and organization within the meat department to promote a safe working environment.

Skills

Proven experience in the food industry, particularly within a retail or grocery setting. Strong knowledge of food preparation techniques and butchery skills. Proficient in safe food handling practices and food safety regulations. Experience with meat cutting tools and equipment. Excellent customer service skills with the ability to engage positively with customers. Prior meat cutting experience and management is preferred. Ability to work collaboratively as part of a team while also demonstrating leadership capabilities. This role is essential for maintaining high standards in our meat department while providing exceptional service to our customers. If you have a passion for quality meats and customer satisfaction, we encourage you to apply for this exciting opportunity.
Job Type: Full-time

Pay: $22.00-$25.00 per hour

Benefits:

Dental care Employee assistance program Extended health care Life insurance On-site parking Paid time off Store discount Vision care
Ability to commute/relocate:

Spruce Grove, AB T7X 3X3: reliably commute or plan to relocate before starting work (preferred)
Experience:

Meat cutting: 3 years (required) Management: 1 year (required)
Location:

Spruce Grove, AB T7X 3X3 (preferred)
Work Location: In person