Job Description

Duties and Responsibilities:

Ensuring exceptional customer service is provided in a courteous manner to maintain our reputation for friendly, effective, and personalized experience. To receive, store and cut meat ensuring the quality of meat and cut complies with Company standards; To store meat on trays in an orderly fashion in preparation for wrapping; To ensure that the safety and sanitation of the department meet with Company policies and standards; To serve customers in an efficient and friendly manner; To respond to any customer inquiries, requests and complaints ensuring courteous customer relations at all times; To perform other duties, as assigned.

The Ideal Candidate Would Possess:

Exceptional customer service skills Must be a certified meat cutter/butcher; Minimum 3 years' experience cutting rail beef, veal, and pork in a retail meat environment; Must be flexible to work a combination of shifts, including nights, evenings, and weekends.

How You'll Succeed

:


At Fortinos, we attribute our success to preserving our core values: super fresh foods, well?trained staff, store cleanliness and above all, superior, friendly customer service. If that sounds like you, and you are open-minded, responsive to change and up to the challenges provided in a fast-paced retail environment, apply today.


We are committed to creating a diverse and inclusive workplace.


If you are contacted by us regarding a job opportunity or interview, please advise if you require accommodation.

NOTE

: The Employer noted in this posting is an independently owned corporation ("Franchisee") which is licensed to use the "FORTINOS" trademark(s) by Loblaws Inc. Applicants hired by a franchisee will be employees of the franchisee. No employment or similar relationship will be created between the applicant and Loblaws Inc. or its affiliates.


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