Meat Cutter
Minnedosa, MB, CA, Canada
Job Description
Our core Values are Integrity, Excellence and Responsibility
What you'll do:
Reporting to the
Meat Manager,
the
Meat Cutter/Clerk
is
responsible for delivering world-class Guest service; packaging and pricing cuts of meat, poultry and seafood; meat cutting; merchandising and displaying packaged meat; cooking and preparing fresh foods; slicing lunch meat and cheese; and maintaining department cleanliness/sanitation and housekeeping standards.
Who you are:
You have excellent Guest service skills, communication skills and the ability to solve problems
You have high sanitation and food safety standards
You possess strong interpersonal skills
Must be able to work flexible shifts (days, evenings, and weekends)
You're aligned with our Values
At Co-op, we embrace diversity and inclusion, and we're working to create a workplace that is as diverse as the communities we serve. We support and provide an environment that allows all to bring their whole selves to work.
If you are interested in this position, please visit
www.heritageco-op.crs
and click on
Careers-Join Our Team!
This position will remain open until filled.
We thank all candidates for their interest; however, only those selected
to continue in the recruitment process will be contacted.
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Job Detail
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Job IdJD2495321
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMinnedosa, MB, CA, Canada
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EducationNot mentioned