Job Description

Part Time Meat Clerk

Posting:

750

Location:

5325 Cordova Bay

We're on the lookout for energetic and enthusiastic individuals to join our Mattick's Farm Meat Department. As a Meat Clerk, you'll be responsible for handling, preparing, and displaying a variety of meat products. Experience in food service or kitchens is an asset but not required, we're happy to train the right candidate. If you're passionate about food, enjoy working with people, and thrive in a fast-paced environment, this could be the perfect fit for you.

Responsibilities:

Meat Preparation:

Cut, trim, and package meat according to quality standards.

Display and Presentation:

Arrange and label meat products in display cases, ensuring freshness and rotation.

Cleanliness:

Maintain a clean, organized, and sanitary work environment.

Inventory Management:

Monitor stock levels, track expiration dates, and communicate restocking needs.

Compliance:

Adhere to food safety guidelines and regulations.

Qualifications:

Passion for Meat:

A genuine interest in different cuts of meat and their preparation.

Customer Service Skills:

Approachable, friendly, and willing to engage with customers.

Physical Stamina:

Able to lift heavy items and stand for extended periods.

Team Player:

Works well with colleagues and contributes to a positive work environment.

Availability:

Afternoon/evening availability wanted.

Benefits:

Competitive hourly wages Staff discount of 15% on all purchases Ability to participate in our one-time New Homeowner Grant Ability to participate in our High School or Post Secondary Scholarship Programs Work with an amazing team!
Job Type: Part-time

Pay: $17.85-$19.00 per hour

Expected hours: 16 - 24 per week

Benefits:

Flexible schedule On-site parking Store discount
Application question(s):

Do you live in the Saanich/Greater Victoria area?
Education:

Secondary School (preferred)
Language:

English (required)
Work Location: In person