Job Description

Education: Experience:

Education

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College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience

Work site environment

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Non-smoking

Tasks

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Plan and organize daily operations Determine type of services to be offered and implement operational procedures Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Manage events Prepare budgets and monitor revenues and expenses Negotiate with clients for the use of facilities Negotiate with suppliers for the provision of materials and supplies Enforce policies and procedures Develop and implement policies and procedures for daily operations Assist clients/guests with special needs

Computer and technology knowledge

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MS Excel MS Office

Work conditions and physical capabilities

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Fast-paced environment Work under pressure Tight deadlines Attention to detail Combination of sitting, standing, walking

Personal suitability

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Client focus Efficient interpersonal skills Excellent oral communication Excellent written communication Flexibility Team player Initiative

Screening questions

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Are you currently legally able to work in Canada? What is the highest level of study you have completed?

Experience

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1 year to less than 2 years Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 30 to 40 hours per week