Job Description

Overview

Geddi Route (Indian Fusion Street Food Truck)

is looking for an experienced

Food Truck Manager

who can handle daily operations, manage staff, control quality, and deliver top-level customer service in a busy food truck environment.

Duties

Manage daily food truck operations

(opening, service & closing)

Lead and supervise truck staff

, including recruiting, training, and developing team members to ensure high performance and customer satisfaction

Manage staff scheduling, punctuality & performance

Handle rush hours

with fast service and strong quality control

Maintain cleanliness, hygiene and food safety standards inspection

Manage cash handling, POS, sales reports

and

Uber/Skip orders

Inventory control

and

ordering supplies

as needed

Handle customer complaints

professionally and solve issues quickly

Support marketing efforts

(Google reviews, customer feedback, promotions)

Handle catering customers

and ensure smooth catering order coordination Ensure compliance with

health and safety regulations

and company policies at all times

Conduct regular team meetings

to communicate goals, provide feedback, and foster a positive work environment

Requirements

2-3 years experience

as a Manager / Supervisor in restaurant/food service

Strong

leadership skills and communication

Must

be reliable, disciplined, and responsible

Excellent organizational skills

with the ability to manage multiple priorities effectively

Proficiency in POS systems

, cash handling, bookkeeping, and basic math skills

Strong communication skills

; bilingual or multilingual abilities are a plus for serving diverse customers

Experience

in sales management, and marketing techniques

Ability to recruit, train,

motivate, and supervise staff while fostering a team-oriented environment

Knowledge

of budgeting, payroll processing, purchasing procedures, and administrative tasks

Exceptional

customer service skills with professional phone etiquette and interpersonal communication abilities

Demonstrated

ability in training & development initiatives to enhance team performance

Strong

time management skills with the ability to meet deadlines consistently Prior

experience

in Restaurant industry management/sales is preferred
This position offers an opportunity to lead a vibrant team within a dynamic environment. The successful candidate will be instrumental in driving store success through effective management practices while fostering a welcoming atmosphere for customers and staff alike.

Job Types: Full-time, Permanent

Pay: From $48,000.00 per year

Work Location: In person