Job Description

Work Term: Permanent Work Language: English Hours: 40 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years

Work setting

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Urban area Manufacture Warehouse

Tasks

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Direct and control the operations of commercial facilities Prepare reports and statistics related to areas of responsibility Recommend products or services to customers Assess client's needs and resources to recommend the appropriate goods or services Develop and implement schedules and procedures for safety inspections and preventive maintenance programs Direct the maintenance and repair of an establishment's machinery, equipment and electrical and mechanical systems Oversee the installation, maintenance and repair of real estate infrastructures including machinery, equipment and electrical and mechanical systems Resolve product and service related problems Troubleshoot problems related to equipment Organize and maintain inventory

Supervision

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More than 20 people

Computer and technology knowledge

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MS Office Electronic mail Word processing software Internet

Area of work experience

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Quality assurance or control

Type of industry experience

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Food and beverages

Work conditions and physical capabilities

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Fast-paced environment Work under pressure Tight deadlines Attention to detail

Personal suitability

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Excellent oral communication Organized Reliability Dependability Judgement Positive attitude Punctuality

Employment terms options

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Day

Support for newcomers and refugees

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Participates in a government or community program or initiative that supports newcomers and/or refugees

Support for Indigenous people

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Participates in a government or community program or initiative that supports Indigenous people

Supports for visible minorities

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* Participates in a government or community program or initiative that supports members of visible minorities