Live Station Cook Egg

Toronto, ON, CA, Canada

Job Description

Job Summary


We are seeking a skilled and energetic

Live Station Cook - Egg Counter

to join our culinary team. In this role, you will be responsible for preparing and cooking a variety of egg dishes at a live station, ensuring high-quality presentation and guest satisfaction. The ideal candidate will have strong cooking skills, excellent time management, and the ability to engage with guests in a professional and welcoming manner.

Key Responsibilities



Prepare and cook a variety of egg dishes (omelets, scrambled, fried, poached, boiled, etc.) to order at a live cooking station Maintain cleanliness and organization of the station at all times Ensure all dishes are prepared with consistency, accuracy, and attention to detail Interact with guests in a friendly and professional manner, taking requests and accommodating dietary needs when possible Follow food safety and hygiene standards at all times Assist with restocking, prep, and other kitchen duties as required

Qualifications



Previous experience as a cook, preferably in a live cooking or breakfast setting Strong knowledge of egg preparation techniques and breakfast items Ability to work in a fast-paced environment while maintaining quality Excellent communication and customer service skills
Job Type: Full-time

Pay: Up to $17.55 per hour

Work Location: In person

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Job Detail

  • Job Id
    JD2702420
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Toronto, ON, CA, Canada
  • Education
    Not mentioned