Job Description

Overview

Come feel the magic on the SW Hill!

We are seeking a dedicated and skilled Line Cook/Prep Cook/Baker to join our culinary team. This role is essential in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality meals to our guests. The ideal candidate will have a passion for cooking, a strong understanding of food safety, and the ability to work in a fast-paced environment. Genuine love for good coffee an added bonus. If you thrive in the food industry and enjoy meal preparation, we want to hear from you!

Responsibilities

Prepare and cook menu items according to recipes and standards. Assist in meal preparation by chopping, slicing, and dicing ingredients. Baking experience Maintain cleanliness and organization of the kitchen and workstations. Adhere to food safety and sanitation guidelines to ensure a safe working environment. Help with inventory management by tracking supplies and notifying management of shortages. Collaborate with other kitchen staff to ensure timely service during peak hours. Participate in daily kitchen operations, including setting up and breaking down stations.

Skills

Strong knowledge of kitchen operations and food handling practices. Experience in meal preparation and cooking techniques. Familiarity with food safety regulations and best practices in the food service industry. Ability to work efficiently under pressure while maintaining attention to detail. Excellent teamwork skills with a positive attitude towards collaboration. Strong communication skills to effectively interact with team members
Join our positive, respective team as a Line Cook/Prep Cook and contribute your culinary talents to create memorable cafe experiences for our guests!

Schedule:

Day shift Weekends Monday to Friday
Work Location: In person

Job Type: Full-time

Pay: $15.00-$19.55 per hour

Expected hours: 30 - 40 per week

Work Location: In person