Job Description

We are expanding our core kitchen team in our busy downtown restaurant. We are looking for employees who are interested in learning, work hard and have a great attitude. We hope to add up to 2 more experienced cooks to our high-functioning team.

The successful candidate(s) will have;

Minimum 2 years experience in a restaurant kitchen setting, working as a part of the line & prep team Tendency towards cleanliness and organization Extensive knowledge of safe knife handling practices & cutting techniques Valid Food Safe Certificate
Relevant experience in the below areas would be considered an asset;

Preparation of soups & sauces from scratch Experience in breakfast/brunch cooking
Growth is 100% available in this position for the right candidate.

Apply in person with your resume, attention Gus;

Living Sky Cafe

245 3rd Avenue South

306-933-3021

Job Types: Full-time, Part-time, Permanent

Pay: $15.00-$17.00 per hour

Benefits:

Casual dress Dental care Disability insurance Discounted or free food Extended health care Life insurance Store discount Vision care
Application question(s):

Do you live in Saskatoon?
Experience:

commercial cooking: 1 year (required)
Language:

English (required)
Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person