Job Description

Job Summary:
We are seeking a skilled Line Cook/Prep Cook to join our team in a bustling restaurant environment. The ideal candidate will assist in meal preparation, cooking, and maintaining a clean kitchen.

Duties:
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in cooking and preparing menu items according to set recipes
- Ensure food is cooked to the restaurant's standards and promptly served
- Maintain a clean and organized kitchen area
- Follow food safety procedures and guidelines
- Collaborate with the kitchen team to provide excellent service

Experience:
- Proven experience as a Line Cook, Prep Cook, or relevant role
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Understanding of food safety practices
- Ability to work in a fast-paced environment
- Strong teamwork skills and willingness to help where needed

Skills:
- Cooking skills
- Kitchen operations knowledge
- Food handling expertise
- Familiarity with the food industry standards
- Meal preparation proficiency
- Food service experience
- Food preparation techniques
- Commitment to food safety protocols
- Willingness to assist in various kitchen tasks

Join our team and be part of a dynamic kitchen environment where your culinary skills will shine!

Job Type: Part-time

Pay: From $18.00 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking
Experience:

Cooking: 5 years (preferred)
Licence/Certification:

Food Handler Certification (preferred)
Work Location: In person

Application deadline: 2024-04-22
Expected start date: 2025-05-26