Job Description

Job Overview

We are seeking a dedicated and passionate Line Cook/Prep Cook to join our team. In this role, you will be responsible for preparing high quality meals in a fast paced food truck environment. You will work closely with the kitchen staff to ensure that all food is prepared according to our standards of excellence, maintaining food safety and cleanliness at all times. You will need to drive a car as we have various events around the lower mainland.

Responsibilities

Prepare ingredients for cooking, including washing, chopping, and measuring food items. Cook menu items according to recipes and presentation standards. Maintain a clean and organized kitchen workspace, ensuring compliance with food safety regulations. Assist in the development of new menu items and specials as needed. Collaborate with other kitchen staff to ensure timely meal preparation and delivery. Monitor food inventory levels and assist in ordering supplies when necessary. Help maintain kitchen equipment and report any maintenance issues promptly.

Experience

Previous experience in food service or a kitchen environment is preferred but not required. Familiarity with food safety practices and proper food handling techniques is essential. Ability to work efficiently under pressure while maintaining attention to detail. Strong communication skills and the ability to work well as part of a team. A passion for cooking and willingness to learn new techniques in the food industry is highly valued. Driving required Food safe level 1 certification preferred.
Job Type: Part-time

Pay: From $20.00 per hour

Benefits:

Discounted or free food
Language:

English (required)
Licence/Certification:

Driving Licence (required)
Work Location: On the road