Job Description

We are seeking a dependable and motivated Line Cook / Kitchen Assistant to join our culinary team. The ideal candidate will have a passion for food preparation, strong attention to detail, and a commitment to maintaining high kitchen standards. This role supports the daily preparation and cooking of meals while ensuring a clean, safe, and efficient work environment.

Key Responsibilities:

Prepare and cook menu items in accordance with established recipes and quality standards Assist with ingredient prep to support daily meal service operations Ensure compliance with all food safety, sanitation, and handling procedures Maintain a clean, organized, and efficient kitchen workspace Work collaboratively with kitchen team members to deliver meals in a timely manner Adhere to all relevant food industry regulations and organizational policies
Qualifications:

Previous kitchen or food service experience required Basic understanding of food preparation and kitchen safety practices Ability to work in a fast-paced environment and follow directions Strong teamwork and communication skills Flexibility to work various shifts, including evenings, weekends, and holidays
Physical Requirements:

Ability to stand for extended periods Comfortable working in a hot, fast-paced kitchen environment
How to Apply:
Please submit your resume to makanmalaysiancuisine@gmail.com

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Work Location: In person