We are seeking a dedicated and enthusiastic Cook/Dishwasher to join our dynamic kitchen team. The ideal candidate will play a vital role in ensuring the smooth operation of our kitchen by preparing delicious meals and maintaining cleanliness throughout the food service area. This position is perfect for individuals who are passionate about food and have a desire to work in a fast-paced restaurant environment.
Duties
Prepare and cook a variety of meals according to established recipes and standards.
Assist in meal preparation, including chopping, slicing, and assembling ingredients.
Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
Ensure all food handling practices comply with food safety regulations.
Collaborate with other kitchen staff to ensure timely service during busy periods.
Monitor inventory levels of kitchen supplies and report any shortages to management.
Participate in maintaining a safe working environment by adhering to health and safety guidelines.
Requirements
Previous experience in a restaurant or food service environment is preferred but not mandatory.
Knowledge of food preparation techniques, cooking methods, and food safety standards.
Ability to work efficiently in a fast-paced environment while maintaining high-quality standards.
Strong teamwork skills with the ability to communicate effectively with kitchen staff.
Willingness to learn new skills related to cooking and food handling.
Flexibility to work various shifts, including evenings and weekends as needed. If you are passionate about the culinary arts and eager to contribute to a vibrant team, we encourage you to apply for this exciting opportunity as a Cook/Dishwasher!
Job Type: Part-time
Pay: From $15.00 per hour
Expected hours: 10 - 30 per week
Work Location: In person
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