Job Description

St. Charles Country Club is seeking hard working and reliable team players to join our culinary team as Line Cooks! The Line Cook will be focused on executing daily production of our a la carte menus along with providing support for banquets and special events. The successful candidate will have previous line cooking experience, a passion for the culinary arts, and an eagerness for personal growth and development - we want you to grow with us!Key Responsibilities & Attributes

• Daily preparation and production of food items for service. Organization of mise en place.
• Maintains food standards through set food recipes and safe food handling practices. Food safe certificate preferred.
• Ability to properly receive and store food items.
• Culinary ability and flexibility to work in all areas of the kitchen.
• Ability to remain calm and execute in a fast-paced environment.
• Positive influence with all members of the culinary team. Ability to work cohesively within a tight knit team as well as independently.
• Must have own knives; at minimum a chef's, paring, serrated, slicer, boning/fillet and instant read thermometer.
• Certificate or diploma from a reputable culinary training school preferred. Journeymen's papers or Red Seal is an asset.
• Extensive cooking experience, preferably within upscale casual or fine dining establishments. Experience in a similar multi-service outlet considered an asset.
• Flexible availability including mornings, evenings, and weekends.
• Physical ability to meet the demands of the position and able to work in varying conditions.
• Strong desire to provide an exceptional member/guest experience and make people happy.

Some of the benefits of working at St. Charles include working in a beautiful country club setting, year-round employment, gratuities, free golf, uniforms, on-site parking, staff meal program, and room/support/mentorship for personal growth and advancement.If you think you would be a good fit to join our team, please send us your resume as well as a message as to why you want to work at St. Charles.We can't wait to hear from you!Job Type: Full-timeSalary: $17.00-$22.00 per hourAdditional pay:

• Overtime pay
• Tips

Benefits:

• Company events
• Discounted or free food
• On-site parking

Schedule:

• 8 hour shift
• Day shift
• Holidays
• Night shift
• Weekend availability

Experience:

• Cooking: 1 year (required)

Application deadline: 2022-08-19
Expected start date: 2022-08-19