Line Cook
Westbank, BC, CA, Canada
Job Description
Tasks
Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas
Work conditions and physical capabilities
Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periodsPersonal suitability
Client focus Excellent oral communication Organized Reliability Team playerExperience
1 year to less than 2 yearsSummary
As a Food Service Worker, you will be integral to the kitchen team, ensuring the highest standards of food preparation and safety. Reporting to the Head Chef, your core skills in cooking, meal preparation, and food handling will be essential in delivering quality dishes to our guests. You will also utilize your premium skills in serving to enhance the dining experience. With a strong background in restaurant and kitchen environments, you will contribute to maintaining a clean and efficient workspace, supporting the overall success of our food service operations. Join us in creating memorable culinary experiences!
Job Types: Full-time, Part-time
Pay: $19.00-$25.00 per hour
Benefits:
Discounted or free food On-site parking
Language:
English (preferred)
Work Location: In person
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Job Detail
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Job IdJD2545832
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationWestbank, BC, CA, Canada
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EducationNot mentioned