Job Description

Fill your soul at OEB Breakfast Co.

Join a company that you are proud to work for!

We want you to love where you work and empower you to become the best you can be.

Soon to open in Toronto, OEB is a busy, bustling breakfast and brunch restaurant. Offering 20-40 hours/week, we are hiring first and second cooks, dishwashers, servers, hosts, support staff and supervisor roles. We are always searching for the best people who possess a genuine energetic, hardworking, caring, and fun-loving attitude.

OEB Breakfast Co. has been serving irresistible breakfast fare with energy and passion since 2008. Award-winning Chef Mauro Martina has created inspiring dishes made with farm to table ingredients, with an artistic presentation that has resulted in creating a brand that has been deemed as one of the "Top 100 Restaurants in Canada" three years in a row.

Why work WITH us:

- We take care of our people!

- Competitive pay

- Career learning and development opportunities

- Flexible scheduling

- Work life balance

- In store meal discount program

- Advancement opportunities within a rapidly growing and expanding company

- Guaranteed hours for part time & full time positions

At OEB through our philosophy of 'Learn, teach and Inspire' we strive to train and develop caring and motivated people to be top performers in our restaurants.

Job Types: Full-time, Part-time, Permanent, Seasonal

Pay: $18.50-$20.00 per hour

Expected hours: No less than 20 per week

Experience:

cooking: 1 year (preferred)
Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person