Line Cook
Toronto, ON, Canada
Job Description
The Vintage Conservatory is a private wine storage facility and social club. Members enjoy their own private locker in our state-of-the-art climate controlled cellar, beautiful fully appointed private rooms and lounge. We are on the hunt for an experienced line cook who is eager to learn and improve their skill set. In this position, your principal goal will be to prepare high-quality meals that meet the chef\xe2\x80\x99s exact specifications and deliver above and beyond the member\'s expectation. Requirements & Duties:
- Ensure the preparation station and the kitchen is set up and stocked.
- Cooks food items by grilling, frying, saut\xc3\xa9ing, and other cooking methods to specified recipes and standards.
- Keep pace with other cooks on the line so that all food is ready for each plate at the same time.
- Plate food in an attractive manner to maximize customer enjoyment.
- Report to the head chef and follow instructions.
- Make sure food preparation and storage areas meet health and safety standards.
- Clean prep areas and take care of leftovers.
- Stock inventory and supplies.
- Committed to quality and detail-oriented dishes.
- Elevated or fine dining experience is an asset.
- 10 hour shift
- 8 hour shift
- Evening shift
- Monday to Friday
- Weekend availability
- Tips
- Cooking: 2 years (required)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
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Job Detail
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Job IdJD2160726
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationToronto, ON, Canada
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EducationNot mentioned