Job Description

Job Summary

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced environment. As a Line Cook, you will play a crucial role in food preparation and cooking, ensuring that every dish meets our standards for taste and presentation.

Duties

Prepare and cook menu items according to recipes and standards Ensure all food is prepared in a timely manner to meet service demands Maintain cleanliness and organization of the kitchen workspace Adhere to food safety and sanitation guidelines at all times Assist with inventory management and stock rotation Collaborate with kitchen staff to ensure smooth operations during service Participate in menu planning and development as needed

Skills

Proficient in food preparation techniques and cooking methods Knowledge of food safety practices and proper food handling procedures Experience in a restaurant or kitchen environment preferred Ability to work efficiently under pressure while maintaining quality standards Strong teamwork skills with the ability to communicate effectively with colleagues Familiarity with meal preparation and serving techniques A passion for the food industry and commitment to continuous learning
Positions Available

Kitchen Helper (several) - Part-time, starting at $18.5/hr Line Cook (5) - Full-time, starting at $21/hr (up to $23/hr with 2yrs experience & fish-cutting skills) Supervisor (2) - Full-time only, starting at $25/hr (2yrs experienced candidates)
Benefits (Full-Time)

Extended Health Care?, Bonuses (conditions apply),Tips?, Visa support available (conditions may vary depending on nationality)?, 1Free staff meals per shift, Fun staff parties,Staff discount

Locations

Squamish Samurai Sushi Downtown 120-1200 HunterPl ,Squamish Squamish Samurai Sushi Garibaldi 40245 Glenalder pl,Squamish
Join our team as a Line Cook, where your culinary skills will shine, and you will contribute to creating memorable dining experiences for our guests.

Job Types: Full-time, Part-time, Permanent

Pay: $21.00-$23.00 per hour

Expected hours: 30 - 40 per week

Benefits:

Dental care Extended health care On-site parking Paid time off Profit sharing
Work Location: In person