Job Description

The Barley Station Brew Pub is excited to add an experienced Line Cook to our team. Our pub is a long-standing local favorite, featuring elevated pub fare that features an assortment of local products and flavors.

Duties:
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Maintain a clean and organized workstation
- Ensure all food and other items are stored properly

Requirements:
- Proven experience as a Line Cook
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Understanding of food safety practices
- Ability to work in a fast-paced environment
- Team player with good communication skills

We offer a safe and friendly work environment, participation in tip-outs and an option to participate in our company benefits plan.

If you are passionate about creating delicious dishes and thrive in a collaborative kitchen setting, we encourage you to apply for the Line Cook position with us. Please email resume (references are welcome and appreciated) to Val at bstation@telus.net. I look forward to meeting you!

Job Types: Full-time, Permanent

Pay: $20.00-$22.00 per hour

Additional pay:

Tips
Benefits:

Company events Discounted or free food Extended health care
Experience:

Cooking: 1 year (required)
Language:

English (required)
Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person