Job Description

Job Summary

We are seeking a dedicated and skilled Line Cook to join our dynamic kitchen team. The ideal candidate will be passionate about the food industry and possess a strong understanding of food preparation and safety standards. As a Line Cook, you will play a crucial role in ensuring that our dishes are prepared to perfection, contributing to an exceptional dining experience for our guests.

Duties

Prepare and cook menu items according to established recipes and standards. Assist in meal preparation, ensuring all ingredients are ready for cooking. Maintain cleanliness and organization of the kitchen and workstations. Follow food handling and safety regulations to ensure high-quality food service. Collaborate with other kitchen staff to ensure timely service during peak hours. Monitor food inventory levels and assist with ordering supplies as needed. Help train new kitchen staff on proper cooking techniques and safety protocols.

Qualifications

Previous experience in a kitchen or restaurant setting is preferred. Strong knowledge of food handling, preparation, and safety practices. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Excellent communication skills and the ability to work well within a team. Flexibility to work various shifts, including evenings and weekends. A passion for cooking and a desire to learn new culinary skills.
Join us in creating memorable dining experiences through exceptional food!

Job Types: Full-time, Part-time

Pay: $18.00-$25.00 per hour

Location:

Rockland, ON K4K 1B1 (preferred)
Work Location: In person