Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Clean kitchen and work areas
Cuisine specialties
Canadian
Transportation/travel information
Own transportation Public transportation is not available
Work conditions and physical capabilities
Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Personal suitability
Dependability Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team player
Screening questions
Are you currently legally able to work in Canada?
Financial benefits
Gratuities
Other benefits
Parking available Work Term: Seasonal Work Language: English Hours: 25 to 45 hours per week
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