Job Description

Join Newrest, a global leader in in-flight catering. We are looking for a Lead Hand to supervise and coordinate a dedicated team in the preparation and assembly of airline catering services.

Main Responsibilities:

Supervise and lead a team of approximately 10 employees; Train and onboard new staff members; Ensure accurate preparation and assembly of food and non-food services according to customer specifications; Check service trays for compliance with client requirements; Complete traceability documents (e.g., exposure time sheets); Maintain full compliance with good hygiene and manufacturing practices (HACCP, FIFO, etc.); Perform cleaning and sanitation of work areas as per the cleaning schedule; Estimate and communicate daily team needs (equipment and staff) to the immediate supervisor; Support other departments as needed by filling in for absent team members; Monitor production timelines and ensure all tasks stay on schedule; Supervise breaks and ensure staff follow break time policies.

Ability to stand for long periods & to work in cold rooms for extended periods (below 50F - 10C) Ability to read in English, write in English, speak in English Good knowledge of HACCP Ideally 1 - 2 years in a similar position Ability to handle pressure in a fast-paced environment and to work on weekends

ABOUT NEWREST :

Specialist in out-of-home catering in 54 countries, and the only player to intervene in all sectors of catering and related services, Newrest is one of the world leaders in multi-sector catering.


Our 36,000 committed and talented employees do what is necessary to offer consumers balanced, diversified and tasty meals while scrupulously respecting hygiene and food safety standards.