Job Description

Armatec is looking for a Lead Cook/Coordinator in our on-site Cafeteria!

Please note that to be a candidate for this position; you must be able to obtain Government Security Clearance.

An innovative company with an entrepreneurial spirit, Armatec was established in London, Ontario, Canada in 1997. In the last 20 years Armatec has established itself as a significant player in the defence survivability market. Our products are instrumental in saving soldiers' lives around the world and we continually strive for innovation and product excellence.

Armatec is looking for a professional with passion, energy and initiative who wants to join our team. The successful candidate will have proven experience with a desire to think outside common boundaries and an appetite for growth. Key requirements for the individual looking to join our team of cultural high performers is a team player with excellent listening and inter-personal skills, the ability to empower your team and foster inter-departmental synergy.

Armatec prides itself on the highest standard of ethics and compliance to our values, our mission and vision; all key to the future innovation and growth of our company.

Do you have what it takes to provide guidance and mentorship in this fast moving and high tech environment?

General Description:

The Cafeteria Coordinator assists in ensuring food is prepared for employees in a timely manner on a daily basis, while in adherence of all food service and handling policies and procedures.

Job Duties:

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

Daily menu preparation and ordering of supplies

Ensure food is prepared and ready for lunch and break schedules

Monitor the quality and quantity of food that is prepared

Maintain kitchen, coffee and condiment areas to sanitary standards

Prepare foods for special parties and groups and assist in the planning of these events, as required

Ensure effective use of all food supplies and avoid food waste

Receive and create ingredient and supply orders within budgets

Provide friendly customer service to employees and guests

Ensure the adherence to safe and sanitary kitchen practices at all times

Train staff in the use and maintenance of cafeteria equipment as needed

Identify and correct problems or potential problems related to food safety and cleanliness

Identify ways to improve work processes, efficiency, and quality

Ensure HACCP procedures are followed at all times during food production

Prepare special meals or substitute items to accommodate health and/or dietary restrictions

Regulate temperature of ovens, broilers, grills, and roasters.

Monitor cafeteria equipment and maintain freezer logs,

Participate in regular Ministry of Health inspection.

Ensure uniform and personal appearance are clean and professional;

Be available to assist guests' food service needs, sometimes with little notice.

Comply with the Company Health & Safety rules and regulations in accordance with the Act

Other reasonable duties as required

Requirements:

Formal chef or culinary training would be an asset

Baking experience would be an asset

Minimum 5 years of food service work experience.

Food Handling Certificate required

High School Diploma or equivalent completed

Able to effectively communicate both verbally and in writing

Knowledge of safe food preparation and handling techniques

Knowledge of nutritional standards and applications

Understanding of vendor relations including quotation and ordering process

Working computer skills and knowledge of MS Word, Excel and e-mail

Superior time management skills, multitasking skills, and the ability to prioritize tasks with minimal supervision

Customer service experience required

Strong work ethic and positive team attitude

Ability to stand or walk for an extended period of time.

Ability to reach overhead and below the knees, including bending, twisting, pulling.

Ability to move or lift objects up to 25 pounds without assistance

Must have a valid driving license

Ability to pass a Security Clearance process

Armatec offers a competitive compensation package with a comprehensive, flexible group benefits program.

We thank all who apply, but only applicants selected for an interview will be contacted.

Equal Employment Opportunity- Armatec is committed to Employment Equity, welcomes diversity in the workplace, and encourages applications from all qualified individuals.

Job Type: Full-time

Expected hours: 40 - 44 per week

Benefits:

Company events Dental care Disability insurance Employee assistance program Extended health care Life insurance On-site gym On-site parking Paid time off Tuition reimbursement Vision care
Experience:

food service: 5 years (required) Customer Service : 2 years (required) baking: 1 year (preferred)
Language:

English (required)
Work Location: In person

Expected start date: 2025-09-02