Job Description

Please read before applying:

Required availability is listed below Compensation details are included
Superbaba is a modern Middle Eastern quick-service restaurant focused on fresh food, high standards, and genuinely good service. We're looking for dependable, team-first people who like moving fast, care about what they put out, and want a workplace that treats staff fairly.

Why Work at Superbaba

Supportive, respectful culture

- No yelling, no ego. We work hard and treat each other well.

Stable hours & fair pay

- Guaranteed hours, predictable schedules, and tips shared equally by staff.

Work-life balance

- 8-hour shifts, latest shift ends at 10:45pm

Perks

- Free staff meal every shift and access to group health benefits after 6 months.

What You'll Be Doing:

Working the line during service (flat-top, oven, fryers) Prepping backups to keep service smooth Cleaning and dishes -- everyone pitches in Following recipes for food prep Communicating clearly and professionally with the team

What We're Looking For:

Organized, efficient, and good with time management Comfortable working solo and as part of a team Keeps a clean, calm, and functional station Communicates well and stays level under pressure Can maintain consistency during busy services

Position Details

Hours:

Full-time, 32-40 hours/week (8-hour shifts)

Pay:

$19.25/hour + tips (~$4/hour)

Total:

approx. $23.25/hour

Availability required:

Wed-Sun, mid-day and evening/night shiftsIf you like good food, solid systems, and working with people who pull their weight, we'd like to hear from you.

When applying, please include a short message introducing yourself -- it helps us a lot and increases your chances of being considered.

Job Type: Full-time

Pay: From $23.25 per hour

Expected hours: 32 - 40 per week

Benefits:

Dental care Discounted or free food Extended health care
Application question(s):

If you have a work permit, does it allow more than 24hrs a week? Have you read all the details regarding availability and compensation?
Language:

English (required)
Licence/Certification:

Food Safety Certification (preferred)
Work Location: In person