We are seeking a dedicated and enthusiastic Kitchen Team Member to join our dynamic team. In this role, you will play a vital part in delivering exceptional food service experiences to our customers. You will be responsible for various kitchen tasks, ensuring food safety and sanitation standards are met while providing excellent customer service.
Duties
Prepare and cook menu items according to established recipes and standards.
Maintain cleanliness and sanitation of the kitchen and work areas.
Handle cash transactions accurately and efficiently, ensuring proper cash handling procedures are followed.
Assist with food handling, including portioning, plating, and serving food to customers.
Provide excellent customer service by engaging with patrons, taking orders, and upselling menu items when appropriate.
Follow food safety guidelines to ensure the quality and safety of all food products.
Collaborate with team members to ensure smooth kitchen operations during peak hours.
Skills
Strong customer service skills with the ability to communicate effectively with customers and team members.
Experience in food service or the food industry is preferred but not required.
Knowledge of food safety practices and sanitation standards.
Ability to handle cash transactions accurately, including cashiering duties.
Familiarity with kitchen equipment and basic cooking techniques is a plus.
Positive attitude with a willingness to learn and adapt in a fast-paced environment.
Join our team as a Kitchen Team Member and contribute to creating memorable dining experiences for our guests!
Job Types: Full-time, Permanent
Pay: $17.85-$20.00 per hour
Additional pay:
Tips
Benefits:
Discounted or free food
On-site parking
Store discount
Flexible language requirement:
French not required
Schedule:
Day shift
Evening shift
Monday to Friday
Morning shift
Night shift
Weekends as needed
Education:
Secondary School (preferred)
Language:
English (preferred)
Work Location: In person
Expected start date: 2025-07-19
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