Job Description

Job Summary

We are seeking a dedicated and experienced individual to join our team as a cook/prep assistant. This role involves preparing and serving food in a medium-paced restaurant environment, ensuring high standards of food safety and customer satisfaction. The ideal candidate will have a passion for food service, excellent cooking skills, and experience in the food industry. This position offers an opportunity to work in a dynamic setting where teamwork, attention to detail, and a commitment to quality are valued.

Duties

Prepare and cook a variety of menu items according to established recipes and standards Serve customers efficiently and courteously, ensuring a positive dining experience Handle food safely and maintain cleanliness in all food preparation areas Assist with food handling, storage, and inventory management Maintain proper food presentation and portion control Follow health and safety regulations related to food handling and sanitation Support team members with meal preparation during busy hours Ensure compliance with all restaurant policies regarding food safety and quality control

Qualifications

Proven experience in serving, food preparation, or cooking within a restaurant or food service environment Knowledge of food handling procedures and safety standards in the food industry Strong understanding of meal preparation techniques and kitchen operations Excellent communication skills and ability to work well under pressure Ability to stand for extended periods and perform physically demanding tasks Prior experience with food safety certifications is preferred but not required A passion for delivering exceptional customer service and maintaining high standards of cleanliness and safety
Job Type: Part-time

Pay: $15.80-$22.00 per hour

Expected hours: 12 - 36 per week

Work Location: In person