Job Description

Job Overview

We are seeking enthusiastic and dedicated Kitchen Team Members to join our dynamic culinary team. In this role, you will play a vital part in delivering exceptional food experiences to our guests. You will be responsible for various kitchen tasks, ensuring that meals are prepared efficiently and safely while maintaining high standards of cleanliness and food quality.

Duties

Assist in meal preparation and cooking according to established recipes and standards Perform food preparation tasks including chopping, slicing, and assembling ingredients Maintain cleanliness and organization of the kitchen area, including proper storage of food items Adhere to food safety guidelines and sanitation practices to ensure a safe working environment Support serving staff during peak hours by preparing dishes for service Collaborate with team members to ensure timely and efficient kitchen operations Participate in inventory management by tracking food supplies and reporting shortages

Skills

Proven cooking skills with a strong understanding of meal preparation techniques Previous restaurant experience is highly desirable, showcasing familiarity with kitchen operations Knowledge of food handling practices and food safety regulations Ability to work efficiently in a fast-paced environment while maintaining attention to detail Strong teamwork skills with the ability to communicate effectively with colleagues Experience in food service roles is an asset, enhancing customer satisfaction through quality meals Familiarity with various kitchen equipment and tools is preferred
Join our team and contribute to creating memorable dining experiences for our guests while developing your culinary skills in a supportive environment!

Job Type: Part-time

Pay: From $17.85 per hour

Expected hours: 15 - 24 per week

Work Location: In person