Job Description

Overview

We are seeking enthusiastic and dedicated Kitchen Team Members to join our vibrant food service team. This role offers an excellent opportunity to develop your skills in a fast-paced restaurant environment, contributing to the preparation and serving of high-quality meals. Ideal candidates are passionate about food, safety-conscious, and eager to work collaboratively with a dynamic team. Prior experience in food handling or the food industry is a plus but not required; training will be provided. This position is essential to ensuring our guests receive exceptional service and delicious meals in a clean and safe environment.

Responsibilities

Food prep (cutting, portioning, marinating, trimming) Frying, grilling, and operating kitchen equipment Maintaining cleanliness and organization in the kitchen including dishwashing Following food safety & hygiene standards Assisting with inventory and restocking

Requirements

Previous experience in cooking, restaurant service, or food preparation is preferred but not mandatory Familiarity with food safety standards and proper food handling techniques is advantageous Ability to work efficiently in a fast-paced environment while maintaining attention to detail Strong teamwork skills and a positive attitude are essential for success in this role Food handler Certificate is an asset but not mandatory

Shift

Day shift 10-5 Evening shift 5-closing (store close at 11, cleaning takes 30-45min) part time available 20-30hrs Having a flexible schedule is an asset and will be prioritized wage can be increased depending on your skill and experience
Job Types: Full-time, Part-time

Pay: From $18.00 per hour

Benefits:

Discounted or free food Store discount
Work Location: In person