Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Team Member to join our dynamic team. In this role, you will play a crucial part in delivering high-quality food and exceptional service to our customers. As a Kitchen Team Member, you will be responsible for various tasks that contribute to the smooth operation of our kitchen and ensure that all food safety standards are met.

Duties

Prepare and cook menu items according to established recipes and standards. Assist in meal preparation and food preparation tasks, ensuring ingredients are fresh and properly stored. Maintain cleanliness and organization of the kitchen area, including equipment and utensils. Follow food safety guidelines and regulations to ensure the highest quality of food handling. Collaborate with team members to ensure efficient service during peak hours. Assist with serving food and beverages as needed, providing excellent customer service. Participate in inventory management, including receiving deliveries and stock rotation.

Requirements

Previous experience in a restaurant or kitchen environment is preferred. Knowledge of cooking techniques and meal preparation processes. Familiarity with food safety practices and food handling regulations. Strong teamwork skills with the ability to work collaboratively in a fast-paced environment. Excellent communication skills to effectively interact with team members and customers. A passion for the food industry and a commitment to delivering high-quality service. Ability to stand for long periods and perform physical tasks as required in a kitchen setting. Join us in creating memorable dining experiences while developing your skills in the culinary field!
Job Type: Part-time

Pay: $17.60-$20.00 per hour

Expected hours: 15 - 25 per week

Work Location: In person