Job Description

Job Overview

We are seeking a dedicated and enthusiastic Kitchen Team Member to join our dynamic culinary team. In this role, you will be an essential part of our kitchen operations, contributing to meal preparation and ensuring high standards of food safety and quality. If you have a passion for cooking and a desire to work in a fast-paced environment, we want to hear from you!

Responsibilities

Assist in the preparation of meals according to established recipes and standards Perform food handling tasks in compliance with food safety regulations Maintain cleanliness and organization of the kitchen and food preparation areas Support cooking staff by preparing ingredients, such as chopping vegetables and measuring ingredients Follow proper procedures for food storage, labeling, and rotation Ensure all kitchen equipment is cleaned and maintained properly Collaborate with team members to ensure timely service during peak hours Adhere to health and safety guidelines while working in the kitchen

Experience

Previous restaurant experience is preferred but not required Familiarity with cooking techniques and meal preparation methods Knowledge of food safety practices and regulations is a plus Experience in food service or handling is beneficial A passion for the food industry and a willingness to learn new skills in a kitchen environment
Join our team as a Kitchen Team Member and contribute your skills to create delicious meals that delight our customers!

Job Type: Full-time

Pay: $18.00-$25.00 per month

Benefits:

Discounted or free food Flexible schedule On-site parking
Work Location: In person