Job Description

Job Overview

We are seeking a dedicated Kitchen Helper to support our culinary team in maintaining a clean, organized, and efficient kitchen environment. This role is vital in ensuring smooth food preparation and service operations within our restaurant or hospitality setting. The ideal candidate will have a passion for food service, strong attention to cleanliness, and a willingness to learn and grow within the hospitality industry.

Responsibilities

Assist with food preparation tasks under the supervision of chefs or kitchen staff Maintain cleanliness of kitchen surfaces, utensils, and equipment through regular cleaning Support food handling and storage procedures to ensure safety and hygiene standards are met Help with basic cooking tasks as directed, including assembling ingredients or preparing simple dishes Ensure the kitchen area is organized and stocked with necessary supplies Assist with dishwashing and waste disposal to maintain a sanitary environment Support serving staff during busy periods by providing necessary assistance when needed Follow all safety and sanitation protocols in accordance with health regulations

Skills

Experience in food handling, food preparation, or restaurant environments is preferred Knowledge of cleaning procedures and maintaining hygiene standards in a kitchen setting Ability to work efficiently in a fast-paced environment Basic cooking skills and familiarity with food service operations are advantageous Strong teamwork and communication skills to collaborate effectively with kitchen staff and servers Hospitality experience, including hotel or restaurant service, is a plus Ability to follow instructions carefully and maintain high standards of cleanliness and safety
This position offers an excellent opportunity for individuals interested in developing their skills within the hospitality industry while contributing to a positive dining experience for guests.

Job Types: Full-time, Part-time

Pay: $17.20-$17.25 per hour

Work Location: In person