Job Description

Job Summary

We are seeking a dedicated Kitchen Helper to support our culinary team in maintaining a clean, organized, and efficient kitchen environment. The ideal candidate will assist with food preparation, food handling, and general cleaning duties to ensure smooth kitchen operations. This role offers an excellent opportunity to gain experience in the hospitality and food service industry, working alongside professional chefs and staff in a dynamic setting.

Duties

Assist with basic food preparation and cooking tasks under supervision Maintain cleanliness of kitchen surfaces, utensils, and equipment through regular cleaning Handle food items safely following proper food handling procedures Support the team in organizing ingredients and supplies for efficient workflow Ensure proper disposal of waste and maintain sanitation standards throughout the kitchen Follow all health and safety regulations to uphold a safe working environment

Requirements

Previous experience in restaurant, hotel, or hospitality environments is preferred but not required Knowledge of cleaning procedures and food safety standards is advantageous Ability to work efficiently in a fast-paced environment while maintaining attention to detail Strong teamwork and communication skills Flexibility to work various shifts including weekends or holidays if needed Basic understanding of food preparation and handling practices A positive attitude and willingness to learn about culinary operations
This role is vital for ensuring our kitchen operates smoothly while providing excellent service to our guests. We welcome motivated individuals eager to develop their skills within the hospitality industry.

Job Types: Full-time, Part-time

Pay: From $18.00 per hour

Expected hours: 35 - 40 per week

Work Location: In person