SAMBAL is a modern Indonesian bistro opening soon on The Danforth in Toronto. We are currently hiring
Kitchen Help/Cooks
to join our kitchen team. The ideal candidate is passionate about food, reliable, and thrives in a fast-paced environment. Experience with Asian cuisine is an asset.
Responsibilities
Assist cooks and chefs in food preparation tasks, including chopping, slicing, and measuring ingredients.
Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and cooking equipment.
Follow food safety and sanitation guidelines to ensure a safe working environment.
Help with inventory management by restocking supplies as needed.
Support the cooking staff during meal service by preparing ingredients and plating dishes.
Participate in cleaning tasks at the end of shifts to maintain a hygienic kitchen.
Qualifications
Experience as a Kitchen Help/Cook in a restaurant or professional kitchen (preferred)
Familiarity with Asian or Southeast Asian cuisine is a strong asset
Culinary school diploma or training (preferred)
Food Handler Certification
Strong communication and teamwork skills
Why Join SAMBAL?
Be part of a brand-new concept with room for growth
Collaborative and inclusive kitchen culture
Flexible scheduling options
Opportunity to express creativity through food
Job Types: Part-time, Internship / Co-op
Pay: From $17.20 per hour
Expected hours: 10 - 25 per week
Additional pay:
Tips
Benefits:
Flexible schedule
Store discount
Schedule:
4 hour shift
8 hour shift
Monday to Friday
Weekends as needed
Application question(s):
What is your general availability, and how many hours per week are you looking to work?
What's your signature dish to cook at home, and why would we love it?
Work Location: In person
Expected start date: 2025-07-28
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