to join our team. This role is ideal for someone with experience in food preparation and a passion for working in a busy, fast-paced kitchen environment.
Key Responsibilities
Assist with preparing and cooking menu items
Make fresh salads, sandwiches, wraps, and subs to order
Support daily food prep, kitchen setup, and organization
Confidently handle, cut, cook, and serve various types of meat
Maintain cleanliness by washing and sanitizing equipment, utensils, and work areas
Ensure all food safety, hygiene, and sanitation standards are followed
Help keep the kitchen clean, orderly, and running smoothly
Qualifications
Valid
Food Handler Certificate
(required at the interview)
Previous experience in a commercial kitchen or food service environment is an asset
Comfortable working with all types of meat
Able to work independently as well as part of a team
Strong multitasking, time-management, and organizational skills
Work Environment & Schedule
Part-time position
Fast-paced and team-focused kitchen environment
Shifts may include mornings, evenings, and weekends
Job Type: Part-time
Pay: $17.20-$18.00 per hour
Work Location: In person
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