Job Description

Job Summary

We are seeking a dedicated and detail-oriented Prep Cook to join our culinary team. The ideal candidate will assist in food preparation, ensure food safety standards are maintained, and support the kitchen staff in delivering high-quality meals. This role offers an excellent opportunity for individuals passionate about the food industry and eager to develop their culinary skills in a fast-paced restaurant environment.

Responsibilities

Prepare ingredients and assist in meal preparation according to recipes and standards Handle food with care, ensuring proper food safety and sanitation practices Assist with cooking tasks, including chopping, slicing, marinating, and assembling dishes Maintain cleanliness and organization of the kitchen area, including utensils and workstations Support serving staff by preparing items for service and ensuring timely delivery of dishes Follow all health and safety regulations to prevent cross-contamination and ensure a safe working environment Assist with inventory management by monitoring stock levels and notifying supervisors of shortages

Qualifications

Prior experience in food service, restaurant, or kitchen environment required Knowledge of food preparation techniques and basic cooking skills Understanding of food handling safety protocols and sanitation standards Ability to work efficiently in a fast-paced setting while maintaining attention to detail Strong teamwork skills and a positive attitude Flexibility to work various shifts as needed, including weekends or holidays if required Passion for the food industry and eagerness to learn culinary skills
Job Type: Part-time

Pay: $17.60-$18.50 per hour

Expected hours: 8 - 32 per week

Benefits:

Casual dress Discounted or free food Flexible schedule Store discount
Work Location: In person