Job Description

Education: Experience:

Education

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No degree, certificate or diploma

Work setting

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Urban area

Tasks

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Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Remove kitchen garbage and trash Wash, peel and cut vegetables and fruit

Transportation/travel information

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Public transportation is available

Work conditions and physical capabilities

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Fast-paced environment Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure

Personal suitability

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Client focus Efficient interpersonal skills Reliability Team player

Screening questions

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Are you currently legally able to work in Canada?

Experience

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Will train Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 40 hours per week