Passionate about cooking with an eye for aesthetics and detail?
Under the supervision of the head chef, the junior cook plays an essential role in assisting the senior cooks/head chef with various food preparation tasks.
Availability: Morning - 7AM to 3PM
WHAT YOU'LL DO
Assist in the preparation of ingredients, ensuring they are measured, chopped and organized as per the Chef's instructions
Work closely with kitchen team to ensure efficient and timely service
Actively seek opportunities to learn and enhance culinary skills
Willingness to assist in different sections of the kitchen as needed
Operate all kitchen equipment and conduct themselves with safety in mind at all times
Other task as required
WHAT YOU'LL BRING
Culinary school diploma or Experience in full service restaurant
Ability to work within a team
Good communication skills
Able to lift/carry/push supplies or equipment weighing up to 50 lbs
Able to stand for up to 5 hours at a time
WHAT WE OFFER
Passionate about travel? Take advantage of great rates when you stay at Germain Hotels to travel the country. Again and again!
A work environment that fosters creativity and autonomy - contribute to the growth of a company that strives to move you forward and recognizes you for who you really are.
Squats help you relax? Access a state-of-the-art gym right in your workplace.
Apply - we look forward to hearing from you!
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