Job Description

Job Overview

We are seeking a friendly and organized Host/Host to join our dynamic team at June on Cambie . In this role, you will be the first point of contact for our guests, responsible for creating a welcoming atmosphere and ensuring a smooth dining experience. Your ability to manage reservations, greet guests, and provide exceptional customer service will be key to our restaurant's success.

Duties

Greet and welcome guests as they arrive, ensuring a positive first impression. Manage reservations and seating arrangements efficiently to optimize guest flow. Provide menus and inform guests with out bys. Assist in coordinating the dining experience by communicating with servers and kitchen staff. Handle phone inquiries with professionalism, providing information about the restaurant and taking reservations. Maintain cleanliness and organization of the host stand and waiting area. Address guest concerns or requests promptly to enhance their experience.

Skills

Strong guest services skills with a focus on hospitality and customer satisfaction. Previous experience in food service or restaurant settings is preferred. Excellent communication skills, both verbal and written, to interact effectively with guests and team members. Familiarity with Resy or OpenTable systems, is a plus. Ability to multitask in a fast-paced environment while maintaining attention to detail. A background in a busy and fast paced restaurants would be an asset but not required. Demonstrated phone etiquette to handle inquiries professionally.

Compensation

Minimum wage with room for growth Consistent tips - range between $250 to $500 a week ( based on hours worked) Full health coverage for full timers
Job Types: Full-time, Part-time, Permanent

Pay: $17.85 per hour

Expected hours: 25 - 40 per week

Benefits:

Dental care Extended health care Flexible schedule Life insurance
Work Location: In person