Job Description

Murrieta's Bar and Grill

is looking for experienced and dedicated

Restaurant Hosts

to become part of our professional and hard-working team.

As the first point of contact for our restaurant, be the one to stand out with your exceptional customer service and high attention to detail.

Established in 2001,

Murrieta's West coast Bar and Grill

prides itself in providing an exceptional and unique dining experience. We love what we do, and we do it with love. This is evident from the quality of our food and service to our commitment in the development of our people.

The successful applicants will ideally have:

A minimum of 1 years' experience in guest services within the restaurant, hotel or tourism industry Previous experience in an A La Carte environment an advantage Previous experience using Open Table Greeting & Seating Guests Advanced verbal and written communication skills A genuine passion for food, people and the overall hospitality experience Impeccable presentation, hygiene and grooming standards Attention to detail with the ability to work in a fast-paced environment
If you don't tick all the points above but think you would be a good fit for the role, we still encourage you to apply and offer full training for the right candidate.

What we offer

Discounted Shift Meal +Discounts at our other venues Weekly training sessions for food and beverages Promotion opportunities, as far as you want to go (our current Administration Manager started as a Host)
Please forward all applications and resumes to our General manager Tony at gmcalgary@murrietas.ca

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Expected hours: 12 - 30 per week

Additional pay:

Tips
Flexible language requirement:

French not required
Schedule:

10 hour shift 8 hour shift Day shift Holidays Monday to Friday Night shift Weekends as needed
Experience:

hospitality: 1 year (preferred) customer service: 1 year (preferred)
Work Location: In person